Eatin' After Eden - The Meat of the Word, Dr. Sylvia Zook


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5 WAYS TO AVOID GMO FOODS


     Probably you have heard of GMOs and are at least somewhat concerned. Genetic modification (GM), more correctly genetic engineering (GE) of foods, actually has to do with splicing so as to artificially insert genes into the DNA of food plants and animals. Such genetically modified organisms (GMO) involve genes from bacteria, insects, animals, viruses, and would you believe, even from humans. While most Americans know little about GE, they know they don't want this kind of tampering with their foods. They also say they would not knowingly eat foods labeled GMOs; yet labeling is legally optional in America. What are we to do to avoid these foods? There are some important, simple steps you can take to very significantly reduce the chances that your food is genetically engineered. Here are five...



KNOWLEDGE IS POWER!


The knowledge in this book, Eatin' After Eden, teaches you how you may overcome the underlying causes of disease—toxicity and deficiency—for

These are just a few of the often reported anecdotal benefits of applying these scientific, scriptural principles. "So what do we eat?" you ask. Of course that's..."




CAGED, FREE RANGE, AND PASTURED HENS' EGGS

What difference does it make?


"Amazing results!" the Mother Earth News concluded with the completion of its 2007 egg testing project. Comparing the nutritional output of 14 flocks of hens' across the country to official U.S. Department of Agriculture (USDA) nutrient data for commercial eggs, the pastured (or housed in predator-proof, moveable pens frequently rotated to provide ideal access to fresh pastures) hens' eggs from the former group may contain...




HOW IS EATIN' AFTER EDEN DIFFERENT
FROM OTHER HEALTH & WELLNESS BOOKS?


"This is crazy!" the reader of Eatin' After Eden said to his friend Ellen. Yet Larry couldn't put the riveting book down. When he had complained about the diet his nutritionist had him on, Ellen had suggested Eatin' After Eden and gave Larry a copy. "It won't hurt you to read it," she said. For one who has never known anything but a conventional diet, the thought of eating red meat and saturated fat was mindboggling. When Larry again exclaimed, "It's just crazy!" Ellen responded enthusiastically, "It works!" and grinned. She is also excited the Gospel is included in Eatin' After Eden, presented quietly but powerfully. "It is so satisfying to be able to minister to spiritual needs and teach eating right at the same time!" she beamed.

Why Do We Need Something Different, Something More?

Yes, this book is different from the rest though some others also include the Good News; even teach a similar diet, and what’s wrong with the conventional and the Standard American Diets (S.A.D.). What’s wrong is they don’t work. When two medical doctors and two sports figures religiously following the conventional heart health diet drop dead from a heart attack (MI) within a short time, something’s is very wrong. Next we will consider the third largest diet group in America today, both world and Church.

What You Are Not Eating Can Hurt You!

You would think this would be enough for a good read, right? Eatin' After Eden also includes two powerfully revealing chapters on...



10 Reasons You Need Red Meat!


Grass-fed beef and veal, venison, moose, elk, and lamb (Jesus mentioned oxen too, and fatling calves1)---information regarding these and all the following reasons for eating red meat is included in Eatin' After Eden – The Meat of the Word. In Chapter 3 readers will learn about the highest quality protein, and of the fascinating experience of Dr. Vilhjalmur Stefansson who very successfully consumed nothing but organic, raw beef for a year under the careful eye of the famous metabolic expert, Eugene DuBois at New York's Bellevue Hospital where Dr. Stefansson lived during the study. At the end of the prolonged study there were no signs of...

1Matt. 22:4


Eatin' After Eden Book


"[In Eatin' After Eden, Dr. Sylvia Zook] translates true science and Biblical teaching into applicable day-to-day guidelines for the modern audience that seeks enhanced health in a fallen world. Many of the premature deaths that befall the western world could be averted if everyone who wanted to bestow the ultimate gift would share copies of this book with friends and family."

Chris Meletis, ND
Physician of the Year 2003 & 2009


"Regarding your wonderful book, the science is very solid and we have incorporated a number of your suggestions into our everyday diet…It makes good common sense to do so. And you can quote me on that! "

Mary Newport, MD
Author of ALZHEIMER'S DISEASE - What If There Was A Cure?



Vital Choice




THE SECRET TO
HEALTH AND WHOLENESS


Our Creator laments: "My people are destroyed for lack of knowledge." They don't know! Eatin' After Eden - The Meat of the Word provides the knowledge you need in order to support your body's work of healing, restoration, and to maintain enhanced wellness levels.

That knowledge is this power-packed plan of the One who put it altogether in the beginning, knowing you would need it now.

Check out the and testimonies to get an idea of the exciting empowerment that awaits you. Depending upon the case, it can be dramatic!

As you begin reading Eatin' After Eden, from the first chapter on you will discover you are able to use that knowledge daily as it works to change your life from here on. In short, to make you whole.

There's no membership. It's all in one place, nothing else to buy unless you would like to give a friend, a loved one, or your pastor a copy. Physicians love this book!

If you are ready to begin this partnering with your body so that you can be available for your calling for years to come, you may order here.